Capturing the festive and communal nature of Vietnamese cuisine, where food brings people together in a spirit of generosity and celebration. Sharing meals of generational cooking set in a place of genuine hospitality that captures the essence of cultural exchange and heritage charm.
The name MâmAmis has been created from the Vietnamese word Mâm meaning “feast”, and Amis – a French work meaning “friends”.
Essentially, to us this name means a “feast of friends” and represents a cultural exchange of two distinctive cultures, Vietnamese and French. Setting the stage for a uniquely warm and sophisticated dining experience.
We recommend celebrating all moments, big or small, or turning a business dinner into a festive feast. At MâmAmis, you don’t need an excuse to gather and indulge in the vibrant flavours of Vietnamese cuisine.
MâmAmis prides itself on its key signature cooking methods, notably the art of charcoal grilling.
With a focus on shareable plates, MâmAmis creates an inviting and festive dining experience, perfect for bringing people together.
Mâm Amis cocktail menu program pays tribute to the legendary singer, Huong Thanh. A Vietnamese musician and cultural icon residing in Paris.
Our cocktails reflect her captivating artistry of jazz infused Vietnamese compositions and interpretations celebrating cultural exchange. As such, our cocktails harmoniously blend flavours inspired by Vietnamese heritage and modern application, offering a sensory experience.
Our Ode to Thanh cocktail program has been developed by none other than acclaimed Mixologist Raphael Holzer.